You might never have heard of what the best electric knife can do for your kitchen. These knives are incredibly effective and strain-free. You’ll have an awesome and effortless cutting experience where many knives would end up hurting your hands and wrists.
These knives are the go-to choice if you have any issues or pains with your hands and wrists. They take the load off your muscles and let the motor do the work. In this guide, we’ll learn more about these safe and efficient slicing machines! Let’s get into the guide!
Top 7 Best Electric Knives Review in 2023
We’ve taken the time to go through tons of electric knives available on the market. In doing so, we’ve come up with the 7 knives we believe strike an excellent balance between price, performance, features, usability, and durability. As we take an in-depth look at each knife, you’ll find out what unique about them and the expectations you can set for their real-world performance.
We’ll finish each review with what we liked and didn’t like about each of the knives. Our goal is to get you informed and ready to get an electric knife that meets your budget and gives you what you’re looking for. Let’s jump into our best electric knife reviews!
Cuisinart CEK-30 Electric Knife
With a powerful motor and a sharp stainless steel knife, you’ll make quick work of most basic cutting tasks. The blades are well-crafted and do an excellent job of staying rust and stain free. All the parts are removable and dishwasher friendly. It doesn’t take long to disassemble the knife and clean it.
This makes it a great choice if you’re looking for your first best electric knife and are worried about maintenance and upkeep. These features combine excellently with the ease-of-use and ergonomic handle to bring you a fantastic beginner or enthusiast electric knife.
It’s affordable and lasts well considering the price and beginner-friendly design. The power cord is longer than most, so you won’t need to stress about it holding you back in the kitchen.
- The longer power cable gives you more room to work with
- Very easy to use and beginner-friendly
- Dishwasher friendly
- Can cut vegetables and fruit too
- Not well-suited to experienced users as it’s a little basic
- Holding down the “On” button can get annoying
Hamilton Beach Electric Carving Knife
Let’s kick it off with probably the most popular and widely used electric knives. This is a versatile knife that’s can handle cutting, slicing, and carving. You’ll be able to get accurate and efficient cuts on thicker and tougher meats like beef, and quickly work your way through poultry and fish. It’s also well-suited to cutting bread and crafting foam without tearing it.
You’ll get a hard protective storage case with the knife and a carving fork for quickly dishing out the meat after carving it. Both of these extras are high-quality and robust enough to last you a long time. Perhaps our favorite aspect is the price. Despite the huge popularity and awesome performance, this knife and fork set is still one of the most affordable electric carving knives.
It’s perfect for the beginning enthusiast or your first electric knife. The stainless steel blades are powered by a strong 100W motor housed in an ergonomic handle. It’s easy to hold and the thicker handle gives you better control over your cutting without straining your hands and wrists. You’re getting possibly the best electric knife without hurting your wallet.
- Very easy to hold and work with
- 100W motor doesn’t heat much and gives you ample cutting power
- The detachable blade is quick to clean
- The blade is extremely sharp
- The handle can be a little on the slippery side
- White handles get dirty and show wear more quickly
Black & Decker Electric Carving Knife
Here’s a large 9” carving knife with a safety lock to keep your kitchen accident free. This stops the knife from switching on while it’s plugged in. It’s a great feature if you have curious kids roaming your kitchen. The parts are easily removable with the one-press button to release the blade. We love that the individual parts are dishwasher friendly so you won’t have to spend 30 minutes hand washing and drying each piece.
You’ll find the handle sits well in both larger and smaller hands. There a contoured ridge on the handle to give you a better grip and make the blade less likely to slip and slide while cutting. It’s these small features that come together to give you an overwhelmingly positive overall experience.
The tabs that hold the blades in place are non-slip – and this is often overlooked in electric knives. It only takes one slip when you’re removing and attaching the blade to make you regret it. To sum up, this is an excellent heavy-duty best electric knife if you’re on a tight budget and don’t want to deal with sub-par quality and durability.
- The safety lock is very safe
- Non-slip tabs hold the blade firmly in place
- Ultra-ergonomic handle
- Can be taken apart quickly and laid out in a dishwasher
- Very heavy compared to other electric knives
- Wattage could be a little higher considering it’s meant to be a heavy-duty knife
Proctor Silex Easy Slice Electric Knife
Unlike the previous knife, this one is designed to be a versatile cutter, slicer, and carver. You can easily handle a wide range of meats, bread, and more. While we aren’t the biggest fans of white electric knives as they get dirty quicker and are harder to clean – but this knife looks great.
The handle is smoothly contoured to help guide your hand into the perfect strain-free grip. You’ll find that heavier cutting work isn’t nearly as demanding as it is when done manually. You’ll love the quick touch button control. You don’t need to move your hand or change your grip to turn the knife on or off.
We liked how thin you can slice meats (especially hams). This is quite surprising for an electric knife as serrated teeth lead to minor tearing and shredding. Overall, you’re getting a great deal on this knife, and one of our favorite electric knives for general use carving and slicing.
- Versatile and capable
- Comfortable handle that guides your hand into the right position
- Doesn’t shy away from heavier cutting and carving
- Touch-button control is perfectly placed
- White color handles are a mission to keep clean
- A little bulky and weighty if you have small hands
Hamilton Beach Electric Poultry Knife
While very similar to the first knife in this review, this knife focuses more on poultry work. You can also get impeccable and efficient cuts on hams – but it stands out as carving turkey, duck, and chicken. There’s a double-oscillating serrated blade that calmly cuts through the meat without tearing it up.
This cutting is nearly effortless thanks to the balanced build and thicker handle to offset any strain on your hands. It’s perfect for using on the occasional dinner and saves you needing to constantly work on your carving skills. You’ll be able to get near-professional quality cuts without needing the skills.
Other than performing well, it’s an attractive best electric knife. The glossy black finish on the knife and the added fork is stunning. This, combined with the black storage box makes a classy addition to any modern dining room. It’s one of the top electric knives for poultry work at an affordable price.
- Cuts poultry seamlessly without any ripping, shredding, or tearing
- The Double-oscillating blade is durable and super-sharp
- Lightweight and easy to control
- Very easy to clean and maintain
- Doesn’t handle heavy-duty work well
- The handle can be a little slippery
Bubba Li-Ion Cordless Electric Fillet Knife
Many people seem to have a similar complaint towards electric knives, and it’s about the handle. They say that electric knives simply have too big, unwieldy handles that make work uncomfortable. However, you can see for yourself that this Bubba knife has a very ergonomic-looking handle.
The handle is perhaps the main feature of this cordless electric knife. It is made of comfortable rubber with a texture that provides a non-slip grip. It’s going to fit into your grasp even if you have smaller hands. There’s also a trigger guard on the handle for added safety. 4 different sets of removable, dual rivet blades come with this knife. They’re all made of Ti-Nitride coated stainless steel blades.
Users reported that the knives stay sharp after hundreds of cuts, and the special coating makes sure food doesn’t stick to the edges. While the knife seems very promising, this knife does have some downsides. Some users said the Li-ion battery tends to stop working sometimes. Despite that, most people seem to have had no problem using it for heavy-duty tasks.
- Non-slip textured handle
- Trigger guard for added security
- Ti-Nitride coated stainless steel blades
- Comes in a premium EVA case
- The battery isn’t as durable as the rest of the knife
American Angler Pro Electric Fillet Knife
Here’s a premium quality heavy fillet knife that claims to have up to 2x more torque than other similar knives. While this is hard to measure, you can be sure that you’re going to be cutting through fillet meat and bones with ease. This knife is ultra-durable and is going to last you a very long time if you take good care of it.
Despite the powerful motor and heavy-duty use, you don’t need to worry about it getting too hot. It’s been designed to promote airflow and keep the knife cool and efficient. This is a tempting choice if you’re looking for professional-grade equipment for frequent use.
You’ll find it’s versatile and capable enough to handle the pressure of commercial use without packing up and seizing every 15 minutes. The 8” blade is long enough for almost all types of fillets and its curved thin profile helps it preserve the quality and integrity of the fillet while cutting. You’re getting possibly the best electric knife for commercial and heavy-duty use.
- Premium quality build and performance
- Robust and durable
- The curved thin blade gives you higher quality fillets
- Impressive cutting power that saws through bones with ease
- Expensive compared to many electric fillet knives
- Not particularly beginner-friendly
The Ins and Outs of Buying an Electric Knife
Buying an electric knife can be a hit-or-miss experience if you don’t have any experience with using them. There are a lot of subtle differences that can make or break how well they work for you. We’ll weave in a couple of important features so you have a good sense of what to look for. Let’s take a look.
There are quite a few sides to the aspect of electric knives. The most important driving factor here will be your budget. There’s no point in going for the best build quality if the knife is out of your range. You should make sure the blades can be easily taken on and off the knife.
There also shouldn’t be much loose wiggle room once the blade has clipped into place. If you’re using an electric knife that requires frequent de-blading, this feature can’t be overstated. Well-fitted blade with greatly improved durability and performance.
If you’ve ever used a low-quality electric knife, you’ll know how quickly hand fatigue kicks in. You don’t want aching wrists and old injuries flaring up while doing basic cutting work. Make sure the handle is a good fit for your hand. If you have big hands then you should get a thicker handle. Check that the on/off switch isn’t in an annoying spot where your hand will struggle to reach – or accidentally trigger during normal use.
Ventilation and Overheating
Many electric knives have a set time limit that you should use in the past. For example, if you’re just doing basic carving and cutting at home, you don’t need an electric knife that can cut for 45-minutes straight. Inspect the knife to make sure it has good ventilation slots that aren’t going to be blocked by your hand during normal use.
You should also check to make sure you know how long the knife can be used without taking a break. This will help you decide whether or not it’s a good fit for your kitchen.
Frequently Asked Questions (FAQ)
Q: Do I Need to Sharpen Electric Knife Blades?
A: Yes, but not as often. Some blades claim to never need sharpening, but if you want the best possible cutting and slicing power from your electric knife, I’d recommend touching it up once in a while.
Q: Are Battery-Powered Electric Knives Worth the Money?
A: This depends on how you plan on using them. They don’t pack as much cutting power or cutting time, plus you have to be rigid with your care and maintenance routine. They’re better for users that need an electric knife, but don’t have access to any power source for extended times.
Q: Are Electric Knives More Effective Than Standard Knives?
A: Yes, but for the average person. If you’re not a very well-trained chef with years of experience and skills, the best electric knife will help you get premium-quality cuts more easily than a traditional knife. If you want super-thin slices and have the skills to do it with a traditional knife, then go for it. You’ll get better results. For the average person, an electric knife will probably be better for you.
You should feel comfortable making your choice now. We’ve covered a lot so feel free to jump back and learn more about any of the knives that caught your attention. These are extremely versatile and functional knives that will quickly earn their right to be in your inventory.
Once you’re ready, get the knife one order. You’ll notice a vast improvement in your work and results once you’ve got the best electric knife that suits your style and needs well. Good luck!